Week of February 28th
Black Beans and Rice with Fresh Cilantro
$24.00
$24.00
Penne with Baby Spinach in Creamy Ricotta Walnut Sauce
$54.00
$54.00
Cheddar and Stout Meatloaf
$28.00
$22.00
Creamy Polenta with Wine Braised Mushrooms and Kale
$44.00
$44.00
Shrimp with Sundried Tomatoes and Baby Spinach
$58.00
$58.00
Coconut Crusted Chicken Tenders
$54.00
$54.00
Roasted Cauliflower 'Bisque'
$14.50
$14.50
Rosemary Roasted Potatoes
$24.00
$24.00
Power Bowl
$48.00
$48.00