Week of March 14th
"Cream" of Mushroom Soup
$14.50
$14.50
Herb Roasted Asparagus
$26.00
$26.00
Black Bean and Tomato Soup with Tortillas
$14.50
$14.50
Broiled Lobster Tails with Lemon Butter
$84.00
$84.00
ORGANIC Spring Vegetable Stew with Creamy Polenta
$56.00
$56.00
Asparagus and Cheese Quiche
$30.00
$30.00
FreeBird Garlic Butter Chicken Tenders
$64.00
$64.00
Penne with Spring Greens, Broccoli and Garlic Coins
$54.00
$54.00
Mediterranean Farro Salad
$26.00
$26.00