Week of March 14th
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"Cream" of Mushroom Soup
$14.50
$14.50
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Herb Roasted Asparagus
$26.00
$26.00
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Black Bean and Tomato Soup with Tortillas
$14.50
$14.50
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Broiled Lobster Tails with Lemon Butter
$84.00
$84.00
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ORGANIC Spring Vegetable Stew with Creamy Polenta
$56.00
$56.00
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Asparagus and Cheese Quiche
$30.00
$30.00
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FreeBird Garlic Butter Chicken Tenders
$64.00
$64.00
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Penne with Spring Greens, Broccoli and Garlic Coins
$54.00
$54.00
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Mediterranean Farro Salad
$26.00
$26.00