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  • Sake Dinner May 10th

Week of March 14th

"Cream" of Mushroom Soup
$14.50
$14.50
Herb Roasted Asparagus
$26.00
$26.00
Black Bean and Tomato Soup with Tortillas
$14.50
$14.50
Broiled Lobster Tails with Lemon Butter
$84.00
$84.00
ORGANIC Spring Vegetable Stew with Creamy Polenta
$56.00
$56.00
Asparagus and Cheese Quiche
$30.00
$30.00
FreeBird Garlic Butter Chicken Tenders
$64.00
$64.00
Penne with Spring Greens, Broccoli and Garlic Coins
$54.00
$54.00
ORGANIC Marinated Tempeh with Roasted Broccoli over Brown Rice
$56.00
$56.00
Mediterranean Farro Salad
$26.00
$26.00
  • Home
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  • Sake Dinner May 10th