Week of May 9th

Balsamic Flank Steak with Wilted Greens

$62.00

$62.00

Balsamic Tofu with HomeFront Farmers Oyster Mushrooms

$56.00

$56.00

Herb Grilled Salmon

$58.00

$58.00

Roasted Shrimp Salad with Citrus

$54.00

$54.00

Mushroom and Cheese Quiche

$28.00

$28.00

Lemon and Goat Cheese Quiche

$28.00

$28.00

Roasted Asparagus with Pomegranate

$24.00

$24.00

Vermont Cheddar Mac & Cheese

$24.00

$24.00

Wheatberries with Feta, Tomatoes, Olives

$28.00

$28.00

Lemon Parmesan Orzo

$28.00

$28.00