Week of May 9th

Balsamic Flank Steak with Wilted Greens
$62.00
$62.00

Balsamic Tofu with HomeFront Farmers Oyster Mushrooms
$56.00
$56.00

Herb Grilled Salmon
$58.00
$58.00

Roasted Shrimp Salad with Citrus
$54.00
$54.00

Mushroom and Cheese Quiche
$28.00
$28.00

Lemon and Goat Cheese Quiche
$28.00
$28.00

Roasted Asparagus with Pomegranate
$24.00
$24.00

Vermont Cheddar Mac & Cheese
$24.00
$24.00

Wheatberries with Feta, Tomatoes, Olives
$28.00
$28.00

Lemon Parmesan Orzo
$28.00
$28.00