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Week of May 9th

Balsamic Flank Steak with Wilted Greens
$62.00
$62.00
Balsamic Tofu with HomeFront Farmers Oyster Mushrooms
$56.00
$56.00
Herb Grilled Salmon
$58.00
$58.00
Roasted Shrimp Salad with Citrus
$54.00
$54.00
Mushroom and Cheese Quiche
$28.00
$28.00
Lemon and Goat Cheese Quiche
$28.00
$28.00
Roasted Asparagus with Pomegranate
$24.00
$24.00
Vermont Cheddar Mac & Cheese
$24.00
$24.00
Wheatberries with Feta, Tomatoes, Olives
$28.00
$28.00
Lemon Parmesan Orzo
$28.00
$28.00
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